Acacia Alley

Oct 13, 20181 min

UST 5-Day Group Discussion

Updated: Mar 10, 2020

October 8, 10, 11, 12, and 13, 2018

Thank you so much, to these UST professors and research team. Especially to Ar. Noel Cruz, Architect Leah Dela Rosa, Architect Sylvia Clemente, Dr. Arlen Ancheta, local representatives of Brgy. Aplaya, Brgy. Kanluran, Brgy. Dila, Brgy. Balibago, Brgy. Sto. Domingo, including officers from Santa Rosa City Hall, Brgy. Captains, a representative from British council, and to all the participants. It was truly an honor for us to cater for you all.

Venue: Acacia Alley Restaurant & Pavilion

Menu Day 1:

  • Sotanghon Soup

  • Lengua Con Champignon

  • Lumpiang Shanghai

Menu Day 2:

  • Lomi

  • Special Ribs Caldereta

  • Pritong Togue

Menu Day 3:

  • Carbonara

  • Cordon Bleu

  • Corn & Carrots

Menu Day 4:

  • Goto

  • Sizzling Sisig

  • Sinigang Soup

Menu Day 5:

  • Crispy Canton

  • Beef Kare-Kare (ox tail, mask, and ox tripe)

  • Coffee Jelly

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